Culture “mona” Easter is a deeply rooted tradition. This dessert accompanied by a chocolate egg and / or sausage. This dessert is a symbol of the period of Lent and abstinences are over. The “mona” eats Sunday and Easter Monday. The tradition of the name comes from the fifteenth century.
Culture and tradition in the house. When it comes Easter is Good Friday and Easter Monday are public holidays in Catalonia. It is a bridge that many people ...Continue Reading →